Flavored Butter

Want to make your fresh, local butter taste even more like the PNW?

Here are some recipes highlighting some other amazing ingredients from our region, like local herbs, honey and even cheese.

First you’ll need some butter. You can pick some up from the store or make your own from local cream by following these steps.

Homemade Butter


Ingredients for Pacific Northwest Garlic Herb flavored butterPNW Garlic Herb Butter

Mix ½ cup of softened butter with:
•  ½ Tbsp. fresh chopped parsley
•  ½ Tbsp. fresh chopped rosemary
•  ½ Tbsp. fresh chopped thyme
•  1 Tbsp. minced garlic

Spread on a slice of fresh whole grain bread.

ingredients for rosemary parmesan flavored butter

Rosemary Parmesan Butter

Mix ½ cup of softened butter with:
•  ⅓ cup grated parmesan cheese
•  2 Tbsp. fresh chopped rosemary
•  ½ tsp. salt

Melt and pour over freshly popped popcorn.

Ingredients for sweet lavender sage flavored butter

Sweet Lavender Sage Butter

Mix ½ cup of softened butter with:
•  1 Tbsp. honey
•  1 Tbsp. fresh chopped sage
•  1 Tbsp. fresh finely chopped lavender

Serve with a warm muffin or scone.

 

 

 

 

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