Calling all Soup Lovers!
Warm up your soul with a bowl of protein-rich chicken gnocchi soup from Sabina, perfect for those days when you crave a comforting meal that’s both delicious and nutritious.
Why Twinbrook Creamery whole milk? It has A2 casein protein from Jersey cows and may just make your gut happy, easing symptoms linked to lactose intolerance while delivering the protein goodness we all love. 🌟
High-Protein Chicken Gnocchi Soup
Ingredients:
- 3-4 boneless chicken breasts
- 16oz cauliflower gnocchi
- 2 cups whole milk (I used local Twinbrook Creamery because of the A2 protein in their milk! 🐮)
- 1/2 white onion
- 2 tbsp minced garlic
- 1/2 cup shredded carrot
- 1 tbsp olive oil
- 4 cups low-sodium chicken broth
- Salt and pepper
- Cut all your veggies and cook/shred your chicken breast.
- Add oil to your pot with veggies and garlic.
- Sauté for 3 minutes.
- Add in your chicken, broth, salt & pepper.
- Boil and let simmer for 10 minutes.
- Slowly stir in milk for 2 minutes.
- Serve and garnish with cilantro.
